![]() The bakery mon K patisserie gives a Japanese twist to French treats with a menu of green tea-flavoured eclairs and passion fruit macarons. Flavours rotate but classics include Hong Kong Milk Tea and White Rabbit. No one will fault you for picking up several pints of ice cream from Wong’s Ice Cream. These dense cakes are a combo of velvety chocolate dip, cacao powder and maple syrup. Sweet Hart Kitchen is a healthy bakery known for its no-bake donuts. The owner of Ampersand Bakehouse, Stephanie Kaptein, bakes all the sweets here, including beautiful cupcakes and stacked donuts with meringue buttercream in the middle.Ĭafe Serano serves boxes of loukamades drizzled with honey and topped with scoops of ice cream. Danforthįor a family-run vibe, Dough Bakeshop is doing croissants, pain au chocolat, super rich brownies and a famous honey maple butter tart. Tre Mari is the decades-old institution specializing in freshly baked treats like cookies and crispy light cannoli topped with icing sugar. Pretty madeleines, banana cream pie eclairs and legendary soft-serve are available at Roselle Desserts on King St. These soft, puffy cookies are mashed and baked with all your favourite food store items, from Oreos to Kellogg pop tarts. Church Wellesley VillageĬookies don't get more epic than Craig’s Cookies. ![]() Lait Night isn’t currently operating on its usual 24/7 schedule, but you’ll still be able to get your hands on their house-made treats like delicious ichigo daifuku or Japanese jelly. You can also get bombe and tiramisu in a small cup.Īmpersand Bakehouse on Danforth East is making tacked donuts from scratch. Castlefieldįuelled by espresso and sugar, Amico Bakery is making their famous tiramisu using Pavesini biscuits dipped in fresh espresso. You’ll find apple turnovers, almond twists, meringues and date squares made fresh daily. Peruse the eclectic selection of French and Sri Lankan baked goods at Absolute Bakery. It’s all about the pastel de nata at Brazil Bakery, which makes these classic Portuguese custard tarts by the trayload. Aside from these sugary, doughy sticks (with ice cream or on a cheesecake), this little bakery also has Mexican treats like rosca de reyes. The foremost bakery for churros, Pancho’s, sits right by Dufferin station. You’d be remiss not to try the ice cream cookie sandwiches from Bakerbots, which are stuffed with unreal flavours like their signature Totaro or London Fog. Cinnamon buns are addictive, as are their perfectly sprinkled vanilla donuts. One of the city’s most popular spots for gluten-free, sugar-free treats is Tori's Bakeshop.
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